{"title":"Tax Exempt Coffee \u0026 Tea","description":"","products":[{"product_id":"full-stop-espresso-blend","title":"Full Stop Espresso Blend","description":"\u003ch3 style=\"padding-left: 30px;\" data-mce-fragment=\"1\"\u003e\u003cstrong\u003eTechnical Details\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cdiv style=\"padding-left: 30px;\"\u003e\n\u003cul style=\"padding-left: 30px;\" data-mce-fragment=\"1\"\u003e\n\u003cli style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003eTasting Notes: Stewed Berries, Chocolate, Stour\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003eRegion: \u003cmeta charset=\"UTF-8\"\u003e\n\u003cspan\u003eBrazil, Mexico, El Salvador \u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003e\u003cmeta charset=\"utf-8\"\u003eLow-acid, heavier in body - the perfect design to be paired with milk.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Tenfold Coffee","offers":[{"title":"10.5 oz","offer_id":31049606824025,"sku":"CB-FS-10.5OZ","price":19.5,"currency_code":"USD","in_stock":true},{"title":"2 lbs","offer_id":31049606856793,"sku":"CB-FS-2LB","price":49.5,"currency_code":"USD","in_stock":true},{"title":"5 lbs","offer_id":44850954240190,"sku":"CB-FS-5LB","price":100.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0059\/0076\/3225\/files\/Full-Stop-Retail.png?v=1777705863"},{"product_id":"complete-blessings-oolong","title":"Complete Blessings Oolong","description":"","brand":"Whistle Blower Tea","offers":[{"title":"Default Title","offer_id":31721802825817,"sku":"T-CBO10-1","price":0.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0059\/0076\/3225\/products\/CBO.jpg?v=1588288186"},{"product_id":"herb-garden","title":"Herb Garden","description":"","brand":"Whistle Blower Tea","offers":[{"title":"Default Title","offer_id":31721814327385,"sku":"T-HG10-1","price":0.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0059\/0076\/3225\/products\/HG.jpg?v=1588288537"},{"product_id":"meaningful-green","title":"Meaningful Green","description":"","brand":"Whistle Blower Tea","offers":[{"title":"Default Title","offer_id":31721816129625,"sku":"T-MG10-1","price":0.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0059\/0076\/3225\/products\/MG.jpg?v=1588288641"},{"product_id":"queen-rose","title":"Queen Rose","description":"","brand":"Whistle Blower Tea","offers":[{"title":"Default Title","offer_id":31721818062937,"sku":"T-QR10-1","price":0.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0059\/0076\/3225\/products\/QR.jpg?v=1588288725"},{"product_id":"ruby-breakfast","title":"Ruby Breakfast","description":"","brand":"Whistle Blower Tea","offers":[{"title":"Default Title","offer_id":31721821372505,"sku":"T-RB10-1","price":0.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0059\/0076\/3225\/products\/RB.jpg?v=1588288810"},{"product_id":"soul-chai","title":"Soul Chai","description":"","brand":"Whistle Blower Tea","offers":[{"title":"Default Title","offer_id":31721823731801,"sku":"T-SC10-1","price":0.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0059\/0076\/3225\/products\/SC.jpg?v=1588288888"},{"product_id":"meseta-de-popayan-decaf-colombia","title":"Meseta de Popayan DECAF - Colombia","description":"\u003ch3\u003e\u003cstrong\u003e\u003cem\u003eAbout This Coffee:\u003c\/em\u003e\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp dir=\"ltr\"\u003e\u003cem\u003eIn collaboration with 65 farmer\/partners around Popayan, Cofinet takes in harvested coffee cherries to oversee milling, quality control, and sorting the offerings to either be processed as usual, or to be decaffeinated. This coffee is delicious, and not just “for a decaf”.  \u003c\/em\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cem\u003eIt’s bursting with citrus flavor, and is well balanced with rich toffee sweetness. The high quality of these cherries is apparent, and it serves as a testament to Ethyl Acetate processing. The integrity of this coffee was not sacrificed for decaffeination! \u003c\/em\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003ctable style=\"width: 100.06%; height: 172.667px;\"\u003e\n\u003ccolgroup\u003e \u003ccol style=\"width: 44.0283%;\" width=\"198\"\u003e \u003ccol style=\"width: 55.8541%;\" width=\"251\"\u003e \u003c\/colgroup\u003e\n\u003ctbody\u003e\n\u003ctr style=\"height: 19.5833px;\"\u003e\n\u003ctd style=\"height: 19.5833px;\"\u003e\u003cspan\u003eCountry\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd style=\"height: 19.5833px;\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003eColombia \u003c\/span\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 39.1667px;\"\u003e\n\u003ctd style=\"height: 39.1667px;\"\u003e\u003cspan\u003eRegion\/Municipality \u003c\/span\u003e\u003c\/td\u003e\n\u003ctd style=\"height: 39.1667px;\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cspan\u003ePopayán, Cauca \u003c\/span\u003e\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.5833px;\"\u003e\n\u003ctd style=\"height: 19.5833px;\"\u003e\u003cspan\u003eProducer \u003c\/span\u003e\u003c\/td\u003e\n\u003ctd style=\"height: 19.5833px;\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cspan\u003e65 small holders \u003c\/span\u003e\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.5833px;\"\u003e\n\u003ctd style=\"height: 19.5833px;\"\u003e\u003cspan\u003eVariety\/Cultivar(s)\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd style=\"height: 19.5833px;\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cmeta charset=\"utf-8\"\u003eCatimor, Castillo, Caturra, Typica\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.5833px;\"\u003e\n\u003ctd style=\"height: 19.5833px;\"\u003e\u003cspan\u003eProcessing Method\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd style=\"height: 19.5833px;\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cmeta charset=\"utf-8\"\u003eEthyl Acetate Decaffeination\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.5833px;\"\u003e\n\u003ctd style=\"height: 19.5833px;\"\u003e\u003cspan\u003eElevation \u003c\/span\u003e\u003c\/td\u003e\n\u003ctd style=\"height: 19.5833px;\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e1500-2070 masl\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 35.5833px;\"\u003e\n\u003ctd style=\"height: 35.5833px;\"\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eTasting Notes \u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd style=\"height: 35.5833px;\"\u003e\n\u003cp dir=\"ltr\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003eGrapefruit, Toffee, Juicy\u003cbr\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Tenfold Coffee","offers":[{"title":"10.5oz","offer_id":42748677193918,"sku":"CSO-MDPD-10.5OZ","price":17.25,"currency_code":"USD","in_stock":true},{"title":"2lb","offer_id":42748677226686,"sku":"CSO-MDPD-2LB","price":47.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0059\/0076\/3225\/files\/Decaf.png?v=1777688701"},{"product_id":"my-shout-everyday-blend","title":"My Shout - Everyday Blend","description":"\u003ch3\u003e\u003cstrong\u003e\u003cem\u003eAbout This Coffee:\u003c\/em\u003e\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp dir=\"ltr\"\u003e\u003cem\u003eThis is an incredibly versatile blend! It has a gentle acidity, silky texture, and sweet fruit character (we get white peach, and panela).  You’ll find it at Tenfold as a drip coffee or cold brew, but any way you brew it, the results are sublime.\u003c\/em\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e\u003cem\u003eBlend Components:\u003c\/em\u003e\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003eSancoffee Peaberry(Brazil) + Meseta de Popayan(Colombia)\u003c\/em\u003e\u003c\/p\u003e","brand":"Tenfold Coffee","offers":[{"title":"10.5oz","offer_id":43037354164414,"sku":"CB-MS-10.5OZ","price":19.5,"currency_code":"USD","in_stock":false},{"title":"2lb","offer_id":43037354197182,"sku":"CSO-MS-2LB","price":49.5,"currency_code":"USD","in_stock":false},{"title":"5lb","offer_id":44850954502334,"sku":"CB-MS-5LB","price":100.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0059\/0076\/3225\/files\/My-Shout-Retail.png?v=1777705809"},{"product_id":"ana-sora-ethiopia","title":"Ana Sora, Ethiopia","description":"\u003ch3\u003e\u003cstrong\u003e\u003cem\u003eAbout This Coffee:\u003c\/em\u003e\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eComing from Guji, Ana Sora is a new connection for Tenfold, and in our exploration of Ethiopian coffees we find it to be of exceptional quality. Lots of bergamot, black tea, and berry forward dark chocolate are met with acidity of subtle presence, but high quality. The texture is rich, but soft, leaving a soft impression each sip. The high elevation and lower temperatures at which it’s been produced contribute to the complexity and overall clarity of the cup profile, as the cherries have more time to develop on the plant. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThis coffee is best when brewed with a filter, and has excellent potential for iced methods as well. It’s soft texture and gentle acidity shine through just about any way you prepare it. \u003c\/span\u003e\u003c\/p\u003e\n\u003ctable style=\"width: 100.06%; height: 172.75px;\"\u003e\n\u003ccolgroup\u003e \u003ccol style=\"width: 44.0283%;\" width=\"198\"\u003e \u003ccol style=\"width: 55.8541%;\" width=\"251\"\u003e \u003c\/colgroup\u003e\n\u003ctbody\u003e\n\u003ctr style=\"height: 19.5938px;\"\u003e\n\u003ctd style=\"height: 19.5938px;\"\u003e\u003cspan\u003eCountry\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd style=\"height: 19.5938px;\"\u003eEthiopia\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 39.1875px;\"\u003e\n\u003ctd style=\"height: 39.1875px;\"\u003e\u003cspan\u003eRegion\/Municipality \u003c\/span\u003e\u003c\/td\u003e\n\u003ctd style=\"height: 39.1875px;\"\u003eAna Sora, Oromia Zone, Guji\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.5938px;\"\u003e\n\u003ctd style=\"height: 19.5938px;\"\u003e\u003cspan\u003eProducer \u003c\/span\u003e\u003c\/td\u003e\n\u003ctd style=\"height: 19.5938px;\"\u003eIsrael Degfa\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.5938px;\"\u003e\n\u003ctd style=\"height: 19.5938px;\"\u003e\u003cspan\u003eVariety\/Cultivar(s)\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd style=\"height: 19.5938px;\"\u003eEthiopian Heirloom\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.5938px;\"\u003e\n\u003ctd style=\"height: 19.5938px;\"\u003e\u003cspan\u003eProcessing Method\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd style=\"height: 19.5938px;\"\u003eNatural\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.5938px;\"\u003e\n\u003ctd style=\"height: 19.5938px;\"\u003e\u003cspan\u003eElevation \u003c\/span\u003e\u003c\/td\u003e\n\u003ctd style=\"height: 19.5938px;\"\u003e2200-2300 masl\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 35.5938px;\"\u003e\n\u003ctd style=\"height: 35.5938px;\"\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eTasting Notes \u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd style=\"height: 35.5938px;\"\u003e\n\u003cp dir=\"ltr\"\u003eDark Chocolate, Earl Grey, Delicate\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Tenfold Coffee","offers":[{"title":"10.5oz","offer_id":45463795794110,"sku":null,"price":21.25,"currency_code":"USD","in_stock":false},{"title":"2lb","offer_id":45463795826878,"sku":null,"price":55.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0059\/0076\/3225\/files\/GSB-78.jpg?v=1759937837"},{"product_id":"catturon-iconic","title":"Caturron - Iconic","description":"\u003cp data-start=\"196\" data-end=\"419\"\u003eThis Caturron comes from Acevedo in Huila, a region known for structure and depth in the cup. It’s a natural lot built around careful picking and controlled drying, with a focus on developing intensity without losing shape.\u003c\/p\u003e\n\u003cp data-start=\"421\" data-end=\"687\"\u003eCaturron, a mutation of Caturra identified for quality in recent years, tends to carry more weight and density than you might expect. That shows here. The profile leans darker, with a wine-like character that sits alongside chocolate depth and a quieter floral lift.\u003c\/p\u003e\n\u003cp data-start=\"689\" data-end=\"877\"\u003eThere’s richness through the middle of the cup, but it stays balanced. The fruit doesn’t run, and the structure holds it in place. It’s a coffee that feels deliberate from start to finish.\u003c\/p\u003e\n\u003cp data-start=\"879\" data-end=\"925\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eA more expressive style, handled with control.\u003c\/p\u003e","brand":"Tenfold Coffee","offers":[{"title":"Default Title","offer_id":46673653924030,"sku":"CI-IC-100G","price":25.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0059\/0076\/3225\/files\/Caturron-Iconic-Jar_355f4d03-a713-4ab0-859a-aa1911a358ba.png?v=1776926544"},{"product_id":"basha-bakele-kokose","title":"Basha Bakele Kokose","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThis coffee comes from Kokose station in Bensa, Sidama, run by Basha Bekele. The region has built a reputation for high-elevation coffees with clarity and structure, and this lot sits firmly in that space.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eCherry is harvested from surrounding smallholder farms and dried naturally over three to five weeks. The process is simple in approach but requires close attention, with regular turning to ensure even drying and stability.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eIn the cup, it leans bright and energetic. Pomegranate leads, with a sharper citrus line running through it. There’s a lime-like acidity that keeps things tight, and a sparkling quality that carries through the finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eIt’s a clean natural. Open, structured, and built on clarity rather than weight.\u003c\/span\u003e\u003c\/p\u003e","brand":"Tenfold Coffee","offers":[{"title":"10.5oz","offer_id":46704941367486,"sku":"CSO-BBK-10.5OZ","price":23.64,"currency_code":"USD","in_stock":true},{"title":"2lb","offer_id":46704941400254,"sku":"CSO-BBK-2LB","price":69.09,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0059\/0076\/3225\/files\/Basha-Bakele-Kokose.png?v=1777709377"},{"product_id":"abakenyezi-isosa-washed","title":"Abakenyezi Isosa Washed","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eAbakenyezi Isosa takes its name from the Kirundi word for \"women\", recognising the producers behind the coffee and the role they play throughout the project.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe coffee comes from Isosa in Cankuzo Province, a remote part of eastern Burundi known for its fertile soils, high elevations, and strong coffee-growing tradition. During a Rainforest Alliance training program, a group of producers approached Jeanine Niyonzima-Aroian of JNP Coffee to explore working together after seeing the impact of JNP's existing projects in Burundi. What followed was a partnership built around quality, shared values, and long-term opportunity.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eIn the cup, this fully washed Bourbon leans toward comfort rather than brightness. Stewed pear sits at the centre, supported by a toffee-like sweetness and a soft texture that carries through the finish. There's structure underneath it all, but the overall impression is calm and approachable.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eA coffee built on thoughtful production, careful processing, and the work of women helping shape the future of coffee in Cankuzo.\u003c\/span\u003e\u003c\/p\u003e","brand":"Tenfold Coffee","offers":[{"title":"10.5oz","offer_id":47591096320190,"sku":"CSO-AIW10-10.5OZ","price":22.75,"currency_code":"USD","in_stock":true},{"title":"2lb","offer_id":47591096352958,"sku":"CSO-AIW10-2LB","price":60.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0059\/0076\/3225\/files\/AbaKenyezi-Isosa-Washed.gif?v=1780132653"},{"product_id":"san-pedro-yosotatu","title":"San Pedro Yosotatu","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eSan Pedro Yosotatu is a small coffee-growing community in Oaxaca's Mixteca region, sitting between 1,700 and 1,900 meters above sea level.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe group is made up of around 40 family members and neighbours who came together seeking greater autonomy and independence from larger organisations. Most work small farms of just one or two hectares, growing traditional varieties including Pluma, Bourbon and Typica.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eCoffee production here remains very hands-on. Producers generally process their own coffee at home, fermenting it for 18–24 hours in wooden tanks before drying it for 8–10 days on traditional petate mats. Harvesting is often shared between family and neighbours, with outside labour difficult to find.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThat community structure is particularly important in Yosotatu. Migration has seen many younger people leave the area for larger cities or other countries in search of work, leaving an ageing generation of coffee producers behind.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe relationship with Yosotatu began with a small group of producers looking for an alternative to low local coffee prices. Over time, that has grown to include more of the community, connecting their coffees with better prices and more competitive markets while building around trust and traceability.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eIt's a coffee with plenty of structure and sweetness. We're tasting cacao powder, white grape and a chewy finish.\u003c\/span\u003e\u003c\/p\u003e","brand":"Tenfold Coffee","offers":[{"title":"10.5oz","offer_id":48146977161406,"sku":"CSO-SPY10-11OZ","price":23.25,"currency_code":"USD","in_stock":true},{"title":"2lb","offer_id":48146977194174,"sku":"CSO-SPY10-2LB","price":60.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0059\/0076\/3225\/files\/San-Pedro-Yosotatu-Box.png?v=1788422345"},{"product_id":"mundo-novo","title":"Mundo Novo","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThis Mundo Novo comes from the same site and team at Fazenda Samambaia, where long-term farming and careful processing have shaped a consistent approach to quality.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe lot is fermented in sealed environments before being dried on patios, with close attention paid to temperature and timing throughout. The goal is not to overwork the coffee, but to guide it toward a more complete expression.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eMundo Novo naturally carries more weight in the cup, and this lot leans into that. There’s depth through the middle, a broader structure, and a sweetness that sits lower and more developed.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eIt’s a more grounded profile than the Catiguá. Fuller, but still controlled.\u003c\/span\u003e\u003c\/p\u003e","brand":"Tenfold Coffee","offers":[{"title":"10.5oz","offer_id":48188037890238,"sku":"UR-MN10-11OZ","price":23.75,"currency_code":"USD","in_stock":true},{"title":"2lb","offer_id":48188038185150,"sku":"UR-MN10-2LB","price":62.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0059\/0076\/3225\/files\/Mundo-Novo_Box_26.png?v=1784767343"},{"product_id":"colectivo-nascentes","title":"Colectivo Nascentes","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eNascentes was created by a group of women coffee growers in Campo das Vertentes, Brazil, who came together to build greater visibility for their work and create new opportunities through coffee. The name translates loosely to \"headwaters\" or \"where something begins\", a reference to both the natural springs that shape the region and the women helping shape its future.\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eThe project began through conversations with women across different producer associations, identifying the barriers they faced and creating a platform that reflected their own goals and ambitions. Today, participating growers take part in workshops, quality programs, and lot evaluation, with full traceability maintained throughout the supply chain. Selected coffees receive recognition for the women behind them and are rewarded with above-market prices.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThis lot is naturally processed, with ripe cherry dried first on patios before finishing in controlled mechanical dryers. The approach helps create consistency while preserving the character of the coffee.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eIn the cup, expect jackfruit, apricot followed with a smooth finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eA coffee built on collaboration, recognition, and the idea that quality and opportunity should move together.\u003c\/span\u003e\u003c\/p\u003e","brand":"Tenfold Coffee","offers":[{"title":"10.5oz","offer_id":48188240199870,"sku":"CSO-CN10-11OZ","price":19.25,"currency_code":"USD","in_stock":true},{"title":"2lb","offer_id":48188240363710,"sku":"CSO-CN10-2LB","price":49.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0059\/0076\/3225\/files\/Nascentes_Box2_26.gif?v=1784772120"},{"product_id":"umoja-pb","title":"Umoja PB","description":"\u003cp\u003eUmoja continues our relationship with Keremba Warioba and Communal Shamba, this time through the producers of Mkulima Kwanza AMCOS.\u003c\/p\u003e\n\u003cp\u003eKeremba and the Communal Shamba team work with smallholder producer groups throughout Tanzania's Southern Highlands, helping connect farmers more directly with specialty coffee markets while investing in processing, quality, and stronger local infrastructure.\u003c\/p\u003e\n\u003cp\u003eMkulima Kwanza was established in collaboration with Communal Shamba with an ambition to rethink the traditional value chain. By consolidating coffee from smallholders, improving processing, and creating differentiated lots, the cooperative has been able to pursue markets where quality and traceability carry greater value.\u003c\/p\u003e\n\u003cp\u003eThis lot is a peaberry selection. Most coffee cherries develop two seeds with flat sides facing one another. Occasionally, a cherry develops just one round seed instead. These peaberries are separated during grading to create a distinct lot from the wider harvest.\u003c\/p\u003e\n\u003cp\u003eUmoja means \"unity\" in Swahili. It's an appropriate name for a coffee that exists because of the work between producers, their cooperative, and Communal Shamba.\u003c\/p\u003e\n\u003cp\u003eAfter recently sharing Mandomashe, we're happy to show another part of the work Keremba and his team are doing in Tanzania. Different cooperative, different coffee, same commitment to creating more value closer to where coffee is grown.\u003c\/p\u003e","brand":"Tenfold Coffee","offers":[{"title":"10.5oz","offer_id":48723915636926,"sku":"CSO-UP10-11OZ","price":23.25,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0059\/0076\/3225\/files\/Umoja-PB_26.png?v=1786714073"},{"product_id":"umoja-pb-copy","title":"Bulaago Natural","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eBulaago sits high on the slopes of Mt Elgon in eastern Uganda, around 2,100 meters above sea level. It's one of the highest communities working with Zukuka Bora and one of the hardest to reach.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe only road in and out follows a gorge carved through the mountain by water. During heavy or unseasonal rain it can become impassable, making the movement of coffee a challenge. One solution is the local boda boda. Bags of ripe coffee cherry are balanced onto small motorcycles and carefully transported down the mountain to reach processing.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eDifficult access aside, Bulaago has some pretty remarkable conditions for growing coffee. High elevation, fertile slopes, plenty of sunlight and reliable water create an environment where coffee can develop slowly. More than 200 producers contributed coffee from the community in 2024.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eBulaago is part of the growing network built by Zukuka Bora across Mt Elgon. Producers bring ripe cherry to their local buying site where it is sorted, floated and purchased directly. Zukuka Bora aims to offer some of the strongest cherry prices in each region, pays producers on delivery, and follows with an additional payment later in the year. Just as importantly, they commit to returning each harvest, giving producers a reliable market for their coffee.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eFor this natural lot, the cherry is typically rested overnight before being spread onto raised beds inside parabolic drying structures. The coffee is turned regularly and carefully managed as it slowly dries, a process that takes roughly twice as long as Zukuka Bora's washed coffees and requires considerably more drying space.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe result is our Bulaago Natural, one expression of a community producing some exciting coffee at the upper reaches of Mt Elgon.\u003c\/span\u003e\u003c\/p\u003e","brand":"Tenfold Coffee","offers":[{"title":"10.5oz","offer_id":48798112710846,"sku":"CSO-BN10-11OZ","price":22.0,"currency_code":"USD","in_stock":true},{"title":"2lb","offer_id":48798163992766,"sku":"CSO-BN10-2LB","price":57.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0059\/0076\/3225\/files\/Bulaago-Natural_26-Box.png?v=1787935743"},{"product_id":"ojo-de-agua-1","title":"Ojo de Agua","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eProyecto Ojo de Agua brings together smallholder coffee producers farming around Ciudad Vieja and San Miguel Escobar on the slopes of Volcán de Agua, Guatemala.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe project began with just eight producers, many working plots of less than one hectare. For the 2025–26 harvest, that number has grown to nearly 40 as more producers from the surrounding community have joined.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eSince 2024, producers have delivered carefully selected ripe cherry to Beneficio La Esperanza, the wet mill operated by our longtime partners at Los Volcanes Coffee. Centralizing processing gives the team greater control over quality and consistency while maintaining traceability back to the people growing the coffee.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThere is an economic side to the project too. Los Volcanes pays participating producers above the local market price and provides direct feedback on cup quality and coffee performance. The idea is simple: create a clearer connection between the work happening on these small farms, the quality in the cup, and the value producers receive for it.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe farms sit between 1,500 and 1,730 meters above sea level in the volcanic soils surrounding Volcán de Agua. Cool mountain conditions and slow cherry development contribute to the sweetness and clarity we're finding in this coffee.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOjo de Agua translates to “spring of water.” In the cup, we're finding a coffee that feels just as light and refreshing as the name suggests.\u003c\/span\u003e\u003c\/p\u003e","brand":"Tenfold Coffee","offers":[{"title":"10.5oz","offer_id":48827879588030,"sku":"UR-ODA10-11OZ","price":21.0,"currency_code":"USD","in_stock":true},{"title":"2lb","offer_id":48827879686334,"sku":"UR-ODA10-2LB","price":54.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0059\/0076\/3225\/files\/Ojo-de-Agua_box.png?v=1788325646"},{"product_id":"bududa-natural","title":"Bududa Natural","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eBududa sits around 1,700 meters above sea level on the slopes of Mt Elgon in eastern Uganda. The landscape here is unusual, with a ringed valley surrounded by mountain walls and a smaller ridgeline running through its centre. Those features create a protected microclimate with great conditions for growing coffee.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eCoffee has a long history in Bududa, but getting consistent access to the region's cherry hasn't always been straightforward. Its proximity to the Kenyan border has historically created another market for coffee grown here, while Zukuka Bora's operations were originally based more than an hour away.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eIn 2023, Zukuka Bora purchased land and established a permanent site in Bududa. Rather than asking producers to come to them, the move gives the team a lasting presence within the community and is part of a longer-term effort to build trust with the people growing coffee here.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eFor this natural lot, ripe cherry is rested before being moved onto raised beds inside parabolic drying structures. Naturals require considerably more time and space than Zukuka Bora's washed coffees, with the cherry spread thin, regularly turned and carefully managed throughout drying.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eWe're finding a sweet, structured natural with bright fruit and plenty of weight in the cup. Blackberry, green apple and a coating finish.\u003c\/span\u003e\u003c\/p\u003e","brand":"Tenfold Coffee","offers":[{"title":"10.5oz","offer_id":48836999839934,"sku":"CSO-BN10-11OZ-1","price":22.0,"currency_code":"USD","in_stock":true},{"title":"2lb","offer_id":48836999872702,"sku":"CSO-BN10-2LB-1","price":57.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0059\/0076\/3225\/files\/Bududa-Natural_26-Box.png?v=1788423443"},{"product_id":"elgon-anaerobic","title":"Elgon Anaerobic","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eMt Elgon is enormous. Zukuka Bora currently works across a growing network of communities spanning the mountain, with elevations ranging from around 1,400 to 2,200 meters. Each has its own climate, elevation, soils and growing conditions, making “Mt Elgon” less a single origin and more a collection of distinct coffee-producing regions.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eElgon is the name Zukuka Bora uses when coffees from across those regions come together. Sometimes that's about creating volume, but for their experimental lots it can be much more deliberate. Individual day lots are tasted and combined when they share a complementary flavour profile, creating a regional lot built around what is happening in the cup.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThis lot takes that idea one step further through anaerobic fermentation.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eRipe cherry is sealed inside drums fitted with airlocks, allowing fermentation gases to escape while limiting oxygen. The coffee generally spends at least 72 hours in this environment, with the Zukuka Bora team monitoring individual batches and adjusting their approach throughout the harvest. Once fermentation is complete, the cherry is moved onto raised beds and carefully dried using the same approach as their natural coffees.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eExperimentation has become an important part of Zukuka Bora's work on Mt Elgon. Their teams continue to test fermentation times and techniques, using what they learn from successful lots to improve processing across their growing network of sites.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe result here is distinctly fruit-forward, juicy and a little wild.\u003c\/span\u003e\u003c\/p\u003e","brand":"Tenfold Coffee","offers":[{"title":"10.5oz","offer_id":48837000331454,"sku":"CSO-EA10-11OZ","price":22.0,"currency_code":"USD","in_stock":true},{"title":"2lb","offer_id":48837000364222,"sku":"CSO-EA10-2LB","price":57.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0059\/0076\/3225\/files\/Elgon-Anaerobic_26-Box.png?v=1788434181"},{"product_id":"san-lorenzo-x","title":"San Lorenzo X","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eFinca San Lorenzo sits among the hills of Cobán in Guatemala's Alta Verapaz department. The farm is run by third-generation producer Luis “Wicho” Valdés, whose family has been growing coffee in the region since the 1960s.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eWicho's father purchased San Lorenzo in the 1980s, expanding the family's coffee production alongside nearby Finca Santa Isabel. Today the two farms are managed together, with coffee from San Lorenzo processed at the family's Santa Isabel mill.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eCobán is unusually cool, wet and humid for a coffee-producing region. Frequent rain and the light mist locally known as chipi chipi create a lush cloud-forest environment, but also make harvesting and drying coffee a constant exercise in adaptation.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eSan Lorenzo grows a mix of Caturra, Catuaí, Bourbon, Sachimor, Obata and Tupí across its varied terrain. Rather than separating every part of the harvest by variety or farm block, individual day lots are tasted and grouped by their cup character.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eFor us, it's a great way of looking at a farm. Instead of asking one variety or plot to define San Lorenzo, these lots show the different flavour profiles Wicho and his team can find across a much larger harvest.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Tenfold Coffee","offers":[{"title":"10.5oz","offer_id":49100865011902,"sku":null,"price":22.5,"currency_code":"USD","in_stock":true},{"title":"2lb","offer_id":49100865044670,"sku":null,"price":59.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0059\/0076\/3225\/files\/SanLorenzoX_26_5lb.png?v=1790010194"},{"product_id":"coffee-bundle","title":"Women's Collective Bundle","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eAbakenyezi Isosa takes its name from the Kirundi word for \"women\", recognising the producers behind the coffee and the role they play throughout the project.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe coffee comes from Isosa in Cankuzo Province, a remote part of eastern Burundi known for its fertile soils, high elevations, and strong coffee-growing tradition. During a Rainforest Alliance training program, a group of producers approached Jeanine Niyonzima-Aroian of JNP Coffee to explore working together after seeing the impact of JNP's existing projects in Burundi. What followed was a partnership built around quality, shared values, and long-term opportunity.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNascentes was created by a group of women coffee growers in Campo das Vertentes, Brazil, who came together to build greater visibility for their work and create new opportunities through coffee. The name translates loosely to \"headwaters\" or \"where something begins\", a reference to both the natural springs that shape the region and the women helping shape its future\u003c\/span\u003e\u003c\/p\u003e","brand":"Tenfold Coffee","offers":[{"title":"Default Title","offer_id":49512522940606,"sku":null,"price":32.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0059\/0076\/3225\/files\/doubleeee.png?v=1794397563"}],"url":"https:\/\/tenfoldcoffee.com\/collections\/tax-exempt-coffee-tea.oembed?page=2","provider":"Tenfold Coffee","version":"1.0","type":"link"}