For more than 20 years, Tour team has helped cafés, restaurants, hospitality groups, and wholesale partners build better coffee bars.
We provide commercial espresso machines, grinders, brewers, filtration systems, and complete café equipment packages designed around workflow, budget, and long-term performance.
We work with leading equipment manufacturers trusted by cafés, roasteries, and hospitality groups around the world.
What we offer
Commercial espresso machines selected around workflow, volume, consistency, and long-term service.
From compact café bars to high-volume hospitality spaces, we help specify machines that suit your speed, staffing, menu, water quality, and growth plans.
Grinders, batch brewers, and coffee systems chosen to support quality, speed, and repeatability.
We look at how espresso, filter, batch brew, and workflow connect, then recommend equipment that keeps the whole bar moving properly.
Commercial espresso machines selected around workflow, volume, consistency, and long-term service.
We help match equipment to your service style, staff experience, expected volume, budget, and future plans.
Complete café equipment packages designed for compatibility, versatility, and budget control.
Good packages are not random bundles. We build combinations where machines, grinders, brewers, filtration, and accessories make sense together.
Setup, calibration, workflow support, and team training to help your equipment perform properly.
We can help with setup, dialing in, team training, and the practical handover needed to make new equipment feel useful from day one.
Experience-led advice for new builds, upgrades, wholesale accounts, and café workflow decisions.
With 20 years across coffee markets, cities, countries, and industry shifts, we help avoid expensive mistakes and build equipment plans with a longer view.
Anyone can sell equipment.
Very few people know how to specify the right equipment.
For more than 20 years, we’ve worked across cafés, roasteries, hospitality venues, and wholesale programs across cities, countries, and changing coffee markets.
We’ve seen trends come and go. We understand what performs under pressure and what creates expensive problems later.
That experience helps us curate equipment around workflow, budget, service speed, staff training, and long-term growth.
Because the right machine isn’t always the most expensive one.
It’s the one that works best for your business.
What brands of coffee equipment do you supply?
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Do you work with wholesale café partners?
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What commercial espresso machine is best for my café?
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Do you offer café equipment finance in Houston?
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Can Tenfold help with new café equipment packages?
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Do you install espresso machines and grinders?
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