Blog

  We are thrilled to announce the upcoming opening of its newest location in Downtown Houston, just steps away from the iconic Discovery Green. This addition to the Houston downtown...

In recent years, pour over brewing methods have taken hold of those beginning to venture into the world of specialty coffee. Pour overs can feel much more intimate and personal...

Cold brew is a mainstay for us at Tenfold  – so much so that we have kegs and draft lines set up with cold brew on tap that we run...

Coffee cupping is an intricate ritual most often utilized to test the quality of coffee beans and how they have been roasted. This method of quality control and coffee evaluation...

In recent decades, there has been a significant shift in the way we perceive and enjoy coffee. What once was consumed mostly out of convenience and utility, is now revered...

My grandfather grew cotton. This was in the Texas High Plains, a stone’s throw from Lubbock, west towards New Mexico. When I was small, I would ride in his tractor,...

Single origin coffee is best described as coffee derived from a single source – not just grown in one country, but sourced back to specific regions or even individual lots...

Tenfold Coffee Company is a roastery and cafe committed to making specialty coffee accessible to all. We work tirelessly in hopes of educating our community on the journey that a...